Best Restaurants in Long Beach CA

Introduction

Long Beach, California, has evolved into one of Southern California’s most exciting dining destinations, blending oceanfront charm with a sophisticated, urban food scene. From elevated coastal cuisine and inventive tasting menus to casual neighborhood spots that celebrate global flavors, the best restaurants in Long Beach CA appeal to locals and visitors alike. Whether you are planning a special night out, a relaxed weekend brunch, or a memorable business dinner, the following 10 standout restaurants showcase the city’s culinary diversity and commitment to quality. As you explore this guide, you will discover where to enjoy fresh seafood, expertly crafted cocktails, creative plant-based dishes, and much more.

Nobu Long Beach

Nobu Long Beach, located at 2nd & PCH, brings internationally acclaimed Japanese-Peruvian cuisine to the city’s waterfront. Helmed by the renowned Nobu brand, this sleek restaurant features signature dishes such as Black Cod with Miso, Yellowtail Jalapeño, and an impressive sushi and sashimi selection. With its stylish interior and harbor views, Nobu is ideal for special occasions, date nights, and upscale gatherings. Guests can pair their meal with premium sake or innovative cocktails, enjoying a polished yet relaxed atmosphere. For reservations, menus, and hours, visit Nobu Long Beach.

The Attic

Set in a charming 1920s Craftsman house on Broadway, The Attic is a beloved neighborhood destination known for its elevated comfort food and Southern-inspired flavors. This Long Beach restaurant is particularly famous for its “Mac N Cheetos,” a decadent mac and cheese topped with crunchy Flamin’ Hot Cheetos, as well as its creative brunch offerings and craft cocktails. The cozy interior and inviting patio make it a versatile spot for weekend brunch, casual dinners, or drinks with friends. To explore the latest seasonal menu or make a reservation, go to The Attic.

Michael’s on Naples

For refined Italian dining in Long Beach, Michael’s on Naples stands out with its commitment to authentic flavors, house-made pastas, and an extensive wine list. Located in the Naples neighborhood, this restaurant offers a sophisticated ambiance with both rooftop and indoor seating. Diners can enjoy thoughtfully prepared dishes such as Tagliatelle Bolognese, seasonal risottos, and fresh seafood, all crafted with high-quality ingredients. The attentive service and curated wine pairings make Michael’s on Naples a favorite for anniversaries, business dinners, and intimate evenings. Learn more about their menus and events at Michael’s on Naples.

555 East American Steakhouse

When it comes to classic steakhouses, 555 East American Steakhouse has been a Long Beach institution for decades. Situated near the downtown waterfront, this restaurant is renowned for its prime steaks, including ribeye, filet mignon, and New York strip, all expertly aged and grilled. The menu also features fresh oysters, seafood towers, and classic sides like creamed spinach and truffle fries. With its clubby, elegant interior and professional service, 555 East is an excellent choice for celebratory dinners, client meetings, and special occasions. For reservations and a full look at their offerings, visit 555 East American Steakhouse.

Boathouse on the Bay

Boathouse on the Bay combines scenic Alamitos Bay views with a menu focused on fresh seafood, sushi, and steaks. Guests can dine indoors or on the expansive outdoor patio overlooking the marina, making it a prime spot for sunset dinners and weekend brunches. Popular dishes include the seafood tower, miso-marinated sea bass, and a range of sushi rolls, complemented by an extensive wine and cocktail list. The relaxed yet polished vibe attracts both locals and visitors seeking a quintessential waterfront dining experience. To see current specials and make a reservation, head to Boathouse on the Bay.

The Ordinarie

Located in the heart of Downtown Long Beach, The Ordinarie offers a modern take on the American tavern experience. This restaurant is known for its approachable yet elevated comfort food, from hearty pot pies and burgers to creative small plates suitable for sharing. The bar program emphasizes classic cocktails with a contemporary twist, along with a well-chosen list of beers and wines. With its warm, convivial atmosphere and welcoming staff, The Ordinarie is perfect for casual dinners, happy hour meetups, and late-night bites. Explore their menus and events at The Ordinarie.

The Social List

The Social List, situated on Retro Row along 4th Street, is a popular gastropub that champions European-inspired dishes and craft beverages. The menu offers a mix of charcuterie, tapas-style plates, burgers, and seasonal specials, encouraging guests to share and sample a variety of flavors. A carefully curated beer list and creative cocktail menu further enhance the experience. With its relaxed ambiance and community-focused vibe, The Social List is ideal for group gatherings, casual dates, and weekend brunch. For hours, menus, and specials, visit The Social List.

Seabirds Kitchen

For plant-based dining that appeals to vegans and omnivores alike, Seabirds Kitchen in the Long Beach Exchange (LBX) complex is a standout choice. The restaurant focuses on inventive, vegetable-driven dishes such as beer-battered avocado tacos, seasonal bowls, and creative small plates that highlight fresh, organic produce. With its bright, modern space and health-conscious approach, Seabirds Kitchen has become a go-to destination for lunch, dinner, and weekend brunch. Even guests who do not follow a plant-based diet often praise the bold flavors and satisfying portions. To view the menu and learn more, go to Seabirds Kitchen.

Saint and Second

Located in Belmont Shore, Saint and Second offers a contemporary, chef-driven menu along with an impressive whiskey and craft cocktail program. The restaurant features a stylish, industrial-chic interior and rooftop seating, creating a vibrant setting for both casual and special-occasion dining. Guests can enjoy dishes such as wood-fired flatbreads, inventive small plates, and seasonal entrees that highlight local and sustainable ingredients. The bar’s extensive selection of spirits and thoughtfully crafted cocktails further elevates the experience. For reservations and detailed menu information, check out Saint and Second.

Conclusion

From waterfront fine dining and classic steakhouses to innovative vegan cuisine and cozy neighborhood taverns, the best restaurants in Long Beach CA reflect the city’s dynamic culinary landscape. Whether you are seeking an intimate date-night spot, a lively brunch venue, or an impressive setting for entertaining clients, Long Beach offers restaurants to match every taste and occasion. By exploring standout destinations such as Nobu Long Beach, Michael’s on Naples, 555 East American Steakhouse, and the other notable establishments highlighted above, you can experience the full range of flavors that define this coastal city’s thriving dining scene. As Long Beach continues to grow and evolve, its restaurants remain at the heart of its cultural appeal, inviting diners to return again and again.

Restaurants serve these aresas:

  • 90711
  • 90712
  • 90731
  • 90755
  • 90801
  • 90802
  • 90803
  • 90804
  • 90805
  • 90806
  • 90807
  • 90808
  • 90809
  • 90810
  • 90813
  • 90814
  • 90815
  • 90822
  • 90831
  • 90832
  • 90833
  • 90834
  • 90835
  • 90840
  • 90842
  • 90844
  • 90845
  • 90846
  • 90847
  • 90848
  • 90853
  • 90888
  • 90895
  • 90899

Restaurants ranging from high-end fine dining and casual table service to quick-service (fast food) and specialized concepts like ghost kitchens. Major types include fast-casual, family-style, cafes, buffets, food trucks, and bistros, often defined by their operating model, such as farm-to-table or pop-up.

Food genres, commonly referred to as cuisines, are defined by distinct regional ingredients, cultural traditions, and preparation methods. Top global cuisines include Italian, Chinese, Japanese, Mexican, French, Indian, Mediterranean and Thai. These range from specific regional styles to fusion, offering diverse flavors like Mediterranean (olive oil/fresh produce), Asian (spices/rice), and Western techniques.

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